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Case Studies

All Case Studies

Grupo Puntacana Staff Dining Facility, B747

Punta Cana, Dominican Republic

Grupo Puntacana worked with food waste tracking software Leanpath to pilot food waste measurement in their staff dining facility. After finding solutions to key drivers of waste, the team is considering options to scale engagement across their operation.

Grand Hyatt Singapore


A premier international pilot property, Grand Hyatt Singapore is paving the way for innovative food waste diversion in the hospitality industry, through leadership, integrating separation and management into their culture and emphasizing behavior change among staff.